Jane Erica
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Fab Five Friday #7

Fab Five Friday #7

Happy Friday! I can’t believe March is over and April is here! It’s definitely starting to feel like spring/summer here in Florida and I’m so looking forward to it! That being said, here are my fab five things I’m loving lately! *This post contains some affiliate links. At no additional cost to you, I make […] Read more…

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Easy Skirt Steak with Chimichurri

Skirt Steak with Chimichurri Feature

If you are looking for an easy and delicious dinner for tonight, look no further then this Easy Skirt Steak with Chimichurri recipe. Making a homemade chimichurri may sound intimidating, but I can tell you that it is so easy to make. I am usually an under 30 minutes and in the least amount of […] Read more…

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Family Spring Break Vacation: The Dillard House

Family Spring Break Vacation - Feature

This is Part Two of our Family Spring Break Vacation! Part One was at The Great Wolf Lodge, and was such a fun experience. After that, we wanted to quiet down and appreciate nature for a few days at The Dillard House in North Georgia, right in the Blue Ridge Mountains. We got a quaint […] Read more…

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5 Easy and Satisfying Workday Breakfasts

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Workday breakfasts do not need to consist of skipping breakfast for an extra cup of coffee, sugary granola bar, or boring yogurt. Whether you are commuting to work or working from home, these super quick breakfasts are so satisfying and delicious, and the best part is, they are so easy to make whether you’re running […] Read more…

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Family Spring Break Vacation: The Great Wolf Lodge

Family Spring Break Vacation Feature Image

For our family Spring Break vacation this year, Brett and I planned an amazing trip to Georgia, where we spent the first half at The Great Wolf Lodge with some friends and the other half in a chalet in North Georgia. Our time at The Great Wolf Lodge is enough for an entire blog post […] Read more…

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My Favorite Fab 4 Smoothies and Why

Fab Four Smoothie Feature Image

The “Fab 4” was created by Kelly LeVeque and is a part of her scientific approach to eating a well-balanced diet focused on stabilizing your blood pressure, losing and keeping weight off, and feeling your best. I discovered her book during quarantine, and I really loved learning all about her method to nutrition. She talks […] Read more…

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